.Choice of: Sichuan Style, Hunan Style, Pickled Vegetables Style or
Pickled Red Pepper Style
Roasted whole tilapia with Sichuan chili oil in hot pot with potato, cucumber,
celery, green & red pepper, tofu skin, onion, sliced bamboo shoots, enoki
mushrooms and sliced lotus roots in a hot pot
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
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